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PETE'S PICS
Season 4
  Finger Lime and Tasmanian Pepper Leaf
 
Introduction to the season
Spanish Tomato Tango
Finger Lime Tasmanian Pepper
Chilli Tadka
Fig and Brie
Dijon Mustard
Rumbles Pudina Twist
Plum and Aged Cheddar
Indian Magic Masala
Australian Chilli
White Truffle
Native Honey and Orange with cracked Pepper
Fire Roasted Jalapeno
Garlic
Ginger Beer
Chili Lime Fugeo
Finally
 

In today's edition of Discovering Interesting Chips, the gang takes on the
uniquely Australian flavor of Finger Lime and Tasmanian Pepper Leaf.
After some reflection, Trevor and Pete revisit their previous scoring decisions,
while Parker once again proves that he has an iron stomach for whatever the chip world throws at him.
Naturally, the tasting sparks a few geographical debates,
along with some truly questionable attempts at Australian accents.
This flavor demonstrates that subtlety can be a powerful thing,
though not everyone remains subtle as the discussion unfolds and tensions begin to stir.
Watch to see where Finger Lime and Tasmanian Pepper Leaf lands in this season's rankings.






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